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Fresh Fish


Caught off the South Devon coast and prepared pan-ready, these whole brill weigh between 18–22oz and are known for their delicate flavour and fine texture. Brill is a premium flatfish, often compared to turbot, and while never the cheapest fish, our price is far superior to what you’ll find on other websites for this exceptional quality. A restaurant-standard fish, delivered ready for the pan.

| On the bone | Trimmed  | Gutted | Headless | Fresh | 500-600g | Serves 1 |
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